Brunch Menu

Benedicts, Omelettes & Eggs

$14

Panchetta Benedict

Two poached eggs atop english muffin and crispy pancetta with roma tomato and drizzled with hollandaise.

$14

$13

Marsala Mushroom Benedict

Two poached eggs atop english muffin and wilted spinach, smothered in a rich marsala mushroom sauce

$13

$14

Smoked Salmon Benedict

Poached eggs atop Norwegian smoked salmon, tomato & English muffin drizzled with dill hollandaise

$14

$13

Caprese Omelet

Tomato, basil, fresh mozzarella, and pepper, topped with balsamic redux

$13

Sausage & Peppers Omelet

Italian sausage, peppers, onions and shredded mozzarella

$13

Garden Egg White

Sauteed mushroom, spinach, sundried & fresh mozzarella

$13

$12

The American

Your choice of 2 eggs, bacon and sausage links, texas toast or english muffin

$12

$15

Frittata

Choice of Capicola & Provolone, OR Veggie with roasted peppers, spinach and mushrooms & mozzarella, served with home fries or house salad with raspberry vin

$15

SWEET & SAVORY

$10

French Toast

Texas toast dipped in our homemade batter and cooked on a hot griddle, served with maple syrup and dusted with powdered sugar

$10

$13

Nutella Grilled Cheese

Buttery, Italian toast smothered in nutella and crescenza stacchino cheese, grilled to perfection

$13

$10

Yogurt & Granola Bowl

Crunchy honey-nut granola with vanilla Greek yogurt, and a side of fresh fruit

$10

$15

Breakfast Burger

Angus beef burger cooked to order, with bacon, fried egg & spicy tomato jam on toasted brioche bun

$15